Hanamaruki Additive-Free Koji Miso Paste – 750g

Bring clean, balanced umami to everyday cooking with Hanamaruki Additive-Free Koji Miso. Made from soybeans, rice, and salt, this light-colored Japanese miso has a smooth, mellow taste that works beautifully in both traditional and modern recipes.

Product Highlights

• Additive-free: Made without added flavor enhancers, colors, or preservatives.
• Simple ingredients: Prepared with soybeans, rice, and salt.
• Mild koji flavor: Offers clean umami and a mellow, well-balanced finish.
• Versatile pantry staple: Ideal for miso soup, marinades, dressings, dipping sauces, hot pots, and noodle broths.
• Product of Japan: Made by Hanamaruki, a Japanese miso specialist.

Nutrition Facts

Per 100g: 194 calories; protein 11.5g; fat 6.0g; carbohydrates 23.4g; salt equivalent 12.2g.

Ingredients

Soybeans, rice, and salt.

Allergen: Contains soy.

Net weight: 750g

Refrigerate after opening and use a clean utensil when serving. Product color may naturally deepen over time without affecting quality. Please check the package for the current ingredient list, allergen information, storage directions, and nutrition facts.