Ajinomoto AJI-SHIO Umami Seasoned Salt Shaker 60g

Ajinomoto AJI-SHIO is a fine, free-flowing seasoned salt made with Japanese sea salt and monosodium glutamate for added umami. The compact one-touch shaker makes it easy to add a small amount at the table or while cooking.

Suggested Uses

Sprinkle lightly over rice, eggs, vegetables, meat, fried foods, noodles, or other everyday dishes.

Product Details

• Net weight: 60g
• Container: one-touch shaker bottle
• Ingredients: seawater (Japan), monosodium glutamate
• Allergens: none listed by the manufacturer
• Made in Japan

Nutrition Information

Estimated values per 100g: Energy 31 kcal; Protein 5.0g; Fat 0g; Carbohydrate 2.8g; Salt equivalent 91.5g.

Storage: Keep tightly closed and store in a cool, dry place away from direct sunlight and moisture. Please check the product label for the most current ingredient and nutrition information.