Fujiya Home Pie Butter Flavor Biscuits 6.34 oz

This homemade butter pie is made with natural water from Mount Fuji and a starter dough, folded up to 700 layers, and carefully baked.

Ingredients: Wheat flour (domestic), vegetable oil, white sugar, butter, leavening agent (containing wheat), whole milk powder, salt, skim milk powder, concentrated whey protein powder (containing milk components), food products mainly made from milk, starch syrup/emulsifier (derived from wheat and soybeans), flavoring agent (derived from milk), carotenoid pigments.
Nutritional Information: 2 sheets per pack (standard 10g)
Energy (kcal) 55.0g
Protein (g) 0.7g
Fat (g) 3.1g
Carbohydrates (g) 6.1g
Storage: Store in a cool, dry place away from direct sunlight.