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Japanese lifestyle finds & gifts
Free shipping on orders $99+ · Ships from New York
The GINPO Kannyu White Banko donabe is a Japanese clay pot made in Japan for warm, comforting one-pot meals. Its soft white crackle-glaze look brings a clean traditional style to the table, while the heat-resistant Banko-yaki ceramic is designed for stovetop-to-table cooking.
| Brand | GINPO |
|---|---|
| Series | Kannyu White / Sumi Kannyu |
| Item | Japanese donabe clay pot |
| Capacity | Approx. 47 fl oz / 1.4L |
| Approx. Diameter | 8 in inside diameter; 9.125 in outside diameter |
| Approx. Height | 3 in pot height; 5.25 in with lid |
| Material | Banko-yaki ceramic clay pot with ceramic lid |
| Cooktop Compatibility | Gas/open flame, radiant or electric heating elements, oven, microwave |
| Not For | IH induction cooktops; deep frying |
| Made In | Japan |
| SKU | 90175 |
Before first use, rinse and follow the included care instructions. Traditional donabe clay pots are often seasoned with rice water or a light rice porridge to help seal the natural ceramic pores. Always make sure the outside bottom is completely dry before heating. Do not heat empty, avoid sudden temperature changes, let the pot cool before washing, and hand wash gently after use.
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