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Prepare barley tea, dashi and other infusions with less mess using Komoda disposable filter bags. Fill a bag with tea leaves, bonito flakes, herbs or spices, steep or simmer as needed, then remove it for simple cleanup.
Features
- Suitable for barley tea, loose-leaf tea, dashi, herbs and spices
- Helps keep small ingredients contained while brewing or simmering
- Disposable design for convenient cleanup
- 40 filter bags per pack
- Approximate size: 12 × 9.5 cm each
- Material: PET / polyethylene terephthalate
- Made in Japan
How to use
Place the desired tea leaves or ingredients inside a bag, fold or secure the opening according to the package directions, then steep or simmer. Remove the bag carefully after use and discard it.
Use caution with hot liquids. Do not expose empty bags directly to flame or heating elements.
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