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Kouki Shoko Weipa is a classic Japanese-style Chinese soup base and all-purpose semi-paste seasoning. Its rich savory flavor comes from a blend of meat extracts, vegetable powder, spices, and seasonings, making it a useful pantry staple for quick home cooking.
Add a spoonful to soups, ramen broth, fried rice, stir-fried vegetables, hot pot, noodles, sauces, marinades, and hidden-flavor seasoning for Japanese, Chinese, and everyday meals.
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