SENBIRD Sencha Hatsuzumi Deep-Steamed Green Tea Tin 100g

Discover the rich, vibrant character of SENBIRD Sencha Hatsuzumi, a first-harvest Japanese green tea grown in Kakegawa, Shizuoka. Made from the Yabukita cultivar and deep-steamed in the fukamushi style, this loose-leaf sencha offers a full-bodied cup with fresh green notes, natural sweetness and a gentle umami finish.

Highlights

• First-harvest, deep-steamed Japanese sencha
• Yabukita tea leaves from Kakegawa, Shizuoka, Japan
• Fresh green and sweet-grass notes with a smooth umami finish
• 100g (3.5 oz) of loose-leaf tea in a refillable, airtight tin
• Moderate caffeine; suitable for multiple infusions

How to Brew

Hot tea: Add 1 teaspoon (about 4g) of tea to 240ml (8 fl oz) of water at 80°C (176°F). Steep for 1–1½ minutes. The leaves may be infused up to three times.

Cold brew: Add 10g of tea to 500ml of cold water and refrigerate for 3–4 hours. Strain and keep refrigerated.

Product Details

• Brand: SENBIRD
• Tea: Sencha Hatsuzumi
• Ingredients: Japanese green tea leaves
• Net weight: 100g / 3.5 oz
• Origin: Shizuoka, Japan
• Storage: Keep the tin tightly closed and store away from heat, moisture, light and strong odors.

Packaging note: This inventory is SENBIRD’s earlier tin labeled “Organic Sencha Green Tea” and displays Japan’s JAS organic mark. This product is not represented as USDA Organic.