Shimomura Kogyo ProGrade Mini Kakiage Tempura Ring – PG-202

Create thick, round and crisp kakiage tempura at home with the Shimomura Kogyo ProGrade Mini Kakiage Ring PG-202. The stainless-steel ring keeps shredded vegetables and other ingredients neatly together in hot oil, while its perforated sides allow oil to circulate for even frying and a light, crisp texture.

Features

• Shapes loose kakiage ingredients into a neat, compact round
• Helps maintain height and fullness while frying
• Perforated sides promote even oil circulation and crisp results
• Long double-wire handle helps keep hands farther from hot oil
• Durable stainless-steel construction
• Dishwasher safe for convenient cleanup
• Made in Japan in the Tsubame-Sanjo metalworking region

Product Details

• Brand: Shimomura Kogyo
• Series: ProGrade
• Model: PG-202
• Overall size: Approx. 25 × 6.5 × 6.5 cm
• Ring diameter: Approx. 6 cm
• Weight: Approx. 108 g
• Material: Stainless steel
• Country of origin: Japan
• JAN: 4962336212433

How to Use

1. Heat frying oil in a suitable deep pan.
2. Place the ring upright in the oil and carefully add prepared kakiage mixture.
3. Allow the mixture to set, then gently lift away the ring and finish frying until crisp.

Safety: For adult use only. Hot oil can cause severe burns. Do not overfill the pan, add wet ingredients, or leave frying oil unattended. Keep the handle stable and use heat-resistant gloves or utensils as needed. Allow the ring to cool completely before washing.