Yamamori Sansai Gomoku Kamameshi Rice Cooker Mix is a convenient Japanese mixed rice seasoning for making savory mountain vegetable kamameshi at home. Add the pouch to washed rice in your rice cooker for an easy, flavorful side dish or simple meal.
- Contents: 210g pouch
- Serves about 3-4 people when cooked with 3 cups of rice
- Features six ingredients including carrot, bracken, bamboo shoot, fried tofu, sweet potato vine, and wood ear mushroom
- Savory dashi-style flavor with soy sauce and bonito umami
- Convenient rice cooker mix for everyday meals, bento, and Japanese-style dinners
- Brand: Yamamori
How to use: Add the full pouch to washed rice and water in your rice cooker, then cook according to the package directions. Use the full pouch after opening.
Ingredients: Vegetables including carrot, bamboo shoot, bracken, wood ear mushroom, and sweet potato vine; sugar, soy sauce, fried tofu, starch, processed soy sauce, dashi soy sauce, rice oil, salt, fermented rice seasoning, bonito extract, and protein hydrolysate.
Allergens: Contains wheat, mackerel, soy, and gelatin. Please check the package label for the most current ingredient and allergen information.
Storage: Store unopened at room temperature away from direct sunlight. After cooking, refrigerate or freeze leftovers promptly. Product packaging may vary slightly by production batch.
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